Welcome to Ceylon Food Trails!
A glimpse into a forgotten world, far away from the concrete jungle and into a rainforest adventure.
Ceylon Food Trails delivers an experience that aims to preserve the valuable heritage and way of life in rural Sri Lanka, welcoming it into the 21st century and readying it for a sustainable future into the next. It offers a variety of ‘cooking trails’ and food itineraries around the island where participants can explore an array of diverse, organic and healthy traditional and cultural fare.
Each experience gives a glimpse into a forgotten world, far away from the concrete jungle and into a rainforest adventure. Participants will find themselves fully immersed in cultural gastronomy, traditional village life and rural homestays.
Latest Cooking Trails
Culinary escapade with an itinerary that takes you all around sunny Sri Lanka.
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Sustainability is undoubtedly a hot topic in the current world. Every first-world country is focusing its attention towards climate change, likewise travelers now also have a keen eye on carbon footprints and how each country is choosing to tackle the
Sri Lanka, once known as "Serendib," has a fascinating vegetation and a stunning range of magnificent landscapes, ranging from barren plains to endless rows of tea bushes sloping from highlands bordered by lush tropical rain forests with exotic animal life